7.Beef

100% British beef Using only local or British high welfare beef, our braising steak comes from the chuck tender cut of beef. Just Add - Veg & stock with the beef to a casserole dish for the perfect winter slow roast.

100 % British beef Our fillet steak is from high welfare farm assured farms

100 % British beef Our fillet steak comes from high welfare farm assured farms. Just Add - New potatoes & Steamed Veg to serve with this beautiful tender Steak.

100 % British beef Lean minced beef from the same cut as our braising steak. This is extremly lean mince! Perfect for Shepherds pie & Bolognese.

100% British beef Choose from a selection of sizes available for a great dinner party centre piece £15 per Kg

100 % British beef Ribeye Steak, a beautiful flavoursome steak available with a variety of seasonings to suit your taste

100 % British beef Ribeye Steak, a beautiful flavoursome steak available with a variety of seasonings to suit your taste

100 % British beef Rump Steak, a beautiful flavoursome steak available with a variety of seasonings to suit your taste

100 % British beef Rump Steak, a beautiful flavoursome steak available with a variety of seasonings to suit your taste

100 % British beef Short rib beef, fantastic flavour when slow roasted, marinated or smoked

100 % British beef Sirloin Steak, a beautiful flavoursome steak available with a variety of seasonings to suit your taste

100 % British beef Sirloin Steak, a beautiful flavoursome steak available with a variety of seasonings to suit your taste

100 % British beef Our British Topside is available in a range of sizes. Perfect for a Sunday roast Cooking Guidelines Guidelines for cooking Always pre heat oven first. cook for; 180c fan oven 25 minutes per 450g plus 25 minutes. 190c conventional oven 25 minutes per 450g plus 25 minutes Gas mark 4/5 25 minutes per 450g plus 25 minutes